The harvest itself is reason to celebrate because cranberries are so indigenous, colorful and traditional; they are a constant source of pride. With the unique wet harvesting methods employed, water floods into the bogs creating quite a spectacle. As the harvest wheel knocks the cranberries off the vines they float to the surface where they’re herded into land for picking. It makes for a stunning portrait of the New England countryside.
Nothing illustrates this unique process better than the Cranberry Harvest Festival in Wareham on October 8 – 9. It’s a wonderful year to celebrate this Massachusetts tradition, especially since the cranberry yield here is forecasted at 2.10 million barrels – up 11 percent from 2010. If production live up to estimates, it would be tied for the second largest crop on record. Favorable weather conditions during June and the first half of July aided pollination and led to a robust yield this year.
Some 14,000 acres make up the wetlands of South Eastern Massachusetts, including the cranberry bogs harvested by nearly 400 cranberry growing families. Bogs also serve as a protectorate for wetland plant and animal species. Cranberries flavor our drinks and muffins daily, and are a Thanksgiving favorite. If you have a chance, try to visit one of these bogs during harvest to see where the flavor originates.
Park Profiles: Groundwork Lawrence posted on Jul 15
In late April, Governor Deval Patrick and former Secretary of Energy and Environmental Affairs Rick Sullivan joined Mayor Dan Rivera and Senator Barry Finegold to make an exciting announcement. Governor Patrick announced a $2.75 million investment in Lawrence’s Ferrous Site to acquire a three acre …Continue Reading Park Profiles: Groundwork Lawrence
2014 DAR Agricultural Photo Calendar: July posted on Jul 1
July’s Massachusetts Agriculture Calendar Photo Contest winner was Tamara Buckley-Leclerc, who photographed pickled green beans or dilly beans at Carraig Farm in Ashby. Tamara says that dilly beans, seen in the July photo, are one of her husband’s favorites. She takes advantage of canning and freezing …Continue Reading 2014 DAR Agricultural Photo Calendar: July
Asparagus: A Massachusetts Tradition posted on Jun 18
Asparagus is one of the first spring crops we harvest here in Massachusetts. It found its way to Massachusetts in the late 1700’s by way of colonist from the Netherlands who settled in West Brookfield. In the late 19th century Concord began its agricultural focus …Continue Reading Asparagus: A Massachusetts Tradition