There are nearly 7,500 Massachusetts farms busy tilling, sowing, feeding, and caring for the fresh, local food soon available at the over 200 soon-to-open farmers’ markets and farm stands across the state. With the growing season gearing up, maybe you’d like to try your hand at some activities sure to whet your appetite as well as your horticultural interests!
Nibbling on Natives in your Backyard and Beyond in Framingham tonight, April 8th might be your first stop. Learn about the many native species that are edible such as the delicious Juneberry – a cross between cherries and almonds. You’ll also learn which edible wild plants are suitable for enhancing your home landscape, seasons of availability, and preparation methods.
On Saturday, April 17th, from 1-5 pm, the Waltham Fields Community Farm is offering a ‘Spring Into Gardening: Festival and Seedling Sale with afternoon activities and presentations that will inspire and inform your own gardening efforts this season!
Wood: The Future (and Past) of Green Infrastructure posted on Sep 30
Wood, one of the oldest building materials in human history, might also be the greenest.
The View from Massachusetts posted on Sep 17
While Massachusetts can claim significant success in urban river revitalization, dam removal, cranberry bog naturalization and stream flow restoration, globally there are daunting challenges to restore highly impacted or vanishing ecosystems that will test the acumen of ecologists, engineers and politicians for years to come.
2014 DAR Agricultural Calendar: September posted on Sep 12
September’s photo contest winner was Gary Kamen, who photographed Mount Warner Vineyard in Hadley. Mount Warner Vineyards is a farm-winery located in Hadley, a small town in the beautiful Pioneer Valley. Operated by Gary and Bobbie Kamen, their philosophy is to recognize the unique characteristics of …Continue Reading 2014 DAR Agricultural Calendar: September