Multimedia intern, Executive Office of Energy and Environmental Affairs (EEA)
The decorations are up, the tree is lit…but after the festivities, what do you do with your newly browned tree? Don’t just simply add it to the garbage – take a few minutes to find out where and when you can recycle it. With more and more towns providing curbside recycling and pick-up programs, it has never been easier to recycle your tree.
Check to your town’s recycling procedures, as most areas will collect during their regular pickup schedules on the two weeks following Christmas. If your town does not offer curbside pick-up, here are a few options:
- Call a non-profit organization in your area. Some local Boy Scout troops are offering pickup service for a small donation.
- Drop off your tree at the nearest recycling center.
- Cut the tree to fit loosely into your yard waste container for pick up.
When you prepare your tree for pick up, please remove its contents and return it to its natural state – with no tinsel, no ornaments, no lights and no stand.
There are other uses for your used Christmas tree. Municipal mulching programs are a growing trend. If you would like to reuse your tree as mulch for your garden (or other areas), contact your local waste hauler, such as Waste Management Inc. or Allied Waste for their guidelines.
Some communities use recycled Christmas trees to create effective sand and soil erosion barriers, especially for lake and river shoreline stabilization as well as river delta sedimentation management. Other communities use the shredded trees as a free, natural, and renewable path material that is both beneficial to the environment and to hikers. You can find out if your town participates in any of these options by contacting your town or city hall. Also, if you own land with a stocked fish pond, sunken trees can create an excellent refuge and feeding area for your fish.
One last very important note: never burn your Christmas tree in a fireplace, as pines, firs, and evergreens have a high content of flammable turpentine oil that may contribute to creosote buildup and risk chimney fire.
2015 DAR Agricultural Calendar: March posted on Apr 23
Girard’s Sugarhouse in Simsbury, CT. The sugarhouse was built in 1887 and produces around 250-300 gallons of syrup annually. Photo by Michael Girard March’s contest winner was Michael Girard who photographed his family’s sugarhouse in Health. Michael Girard has been a sugarmaker since 1961 when he …Continue Reading 2015 DAR Agricultural Calendar: March
2015 DAR Agricultural Calendar: February posted on Feb 25
February’s contest winner was Amanda Bettle, who photographed sheep at The Natural Resources Trust of Easton. This photo features Dog, a former 4-H show animal and sole male sheep among the nine ewes in the Natural Resources Trust of Easton (NRT) flock. It is the mission …Continue Reading 2015 DAR Agricultural Calendar: February
2015 DAR Agricultural Calendar: January posted on Jan 26
January’s contest winner was Renee Finnegan, who photographed a pensive Highland cow at Oak Meadows Farm & Garden in Rutland. Glenn and Mary Kauppila have been farming 100 acres of land in Rutland for approximately 15 years. With the help of their three adult children, they …Continue Reading 2015 DAR Agricultural Calendar: January