Lucy Costa, WIC Vendor Specialist
Over the summer, I had the wonderful pleasure of visiting my home country with my family. My father and I emigrated from Sao Miguel, Azores to America in 1970. Sao Miguel is the largest and most populated of the nine Azorean Islands. It measures 50 miles long by 10 miles wide and everywhere you go the ocean is right in view. Prior to this summer’s visit, I hadn’t visited in over twelve years. I was amazed at how much the island had changed (i.e., more retail stores, roads, highways, etc.) but at how little their eating habits had changed. Many of the island people still eat a considerable amount of white flour bread, white rice, and sugared cereals due to the lack of availability of whole grain products.
Here in the U.S., we are fortunate to have a wide range of whole grain products available. In the WIC food package, there are options such as whole grain breads, brown rice, tortillas and whole grain cereals! Making the transition to whole grains may be a little tough at first, but if you start by switching white for whole wheat bread and slowly incorporate other whole grain foods, you can definitely succeed. As parents, we want to make sure that our kids are getting enough fiber, vitamins, and minerals by including whole grains in their diet.
For my family, most new things, like switching to whole grains, takes time. This can be a good reason to start your kids on whole grain foods, when they are young. Offering whole grains to your family early on, instead of trying to switch them to these healthier foods when they are older, can make it easier. Remember to be patient with your kids as you start new healthy habits in your family.
What whole grains do you offer your family now? Are there any new grains you would like to try? Let us know!
Weekly Flu Report, January 20, 2017 posted on Jan 20
The latest weekly flu report indicates that rates of flu-like illness increased slightly over the past seven days. We’ve seen these rates head up and down over the past few weeks, which is an indication of how unpredictable flu can be. Here in New England, most flu …Continue Reading Weekly Flu Report, January 20, 2017
Folic Acid for the Future! posted on Jan 18
We all know the common New Year’s resolutions this time of year: losing weight, getting more organized and catching up on sleep are at the top of many people’s lists! But chances are, many women, in particular, are overlooking an important addition to their list: …Continue Reading Folic Acid for the Future!
Weekly Flu Report, January 13, 2017 posted on Jan 13
The latest weekly flu report shows a slight decrease in rates of flu-like illness in Massachusetts over the past 7 days. But flu can be unpredictable, and we’re not likely to see the peak of flu season until February or even March. So if you haven’t gotten a …Continue Reading Weekly Flu Report, January 13, 2017