Back by popular demand, Kinnari Chitalia, RD, LDN, CLC, a nutritionist at the Dorchester North WIC Program, shares this mouthwatering favorite! This is a popular traditional dish in the northern part of India. Its name refers to a creamy dish mixed with vegetables and aromatic …Continue Reading Vegetable Makhanwala
By Louisa Paine The theme of National Nutrition Month this year is Savor the Flavor of Eating Right, a message that encourages us all to stop and enjoy our food. If you’re like me, sometimes food and mealtimes take a backseat to the rest of …Continue Reading National Nutrition Month…It’s Time to Savor the Flavor of Eating Right!
By Rosylan Rojas Did you hear? February is National Children’s Dental Health Month! If there are any Star Wars fans reading this, you’ll be happy to know that this year’s theme is “Sugar Wars.” In honor of the campaign, here are some key ways you …Continue Reading Sugar Wars – Coming to a Household Near You!
I used to think that Halloween through New Year’s was the hardest time of the year to stick to my goal of eating healthfully, considering leftover candy from trick or treating, Thanksgiving dinner, holiday parties and gatherings—the list goes on and on. By the time …Continue Reading Happy Valentine’s Day…Made Even Happier!
By Louisa Paine This week is Folic Acid Awareness Week, so I’ve been hearing a lot of talk about this vital nutrient. Folic acid is a vitamin that everyone’s body needs to make healthy new cells. It’s especially important for a baby’s development, so it’s …Continue Reading It’s Folic Acid Awareness Week!
By Terri Mendoza and Louisa Paine The holiday season is right around the corner. This can be a challenging time for people when it comes to keeping up with physical activity and eating healthy meals and snacks. Luckily, there are some things you can do …Continue Reading Making Holiday Parties Healthier!
By Terri Mendoza and Gina Davin Thanksgiving is a time for food, thanks, love, family, friends, and more food. As wonderful as this time of year is, unfortunately it’s easy to get carried away with all of the holiday specialties and end up eating more …Continue Reading Eat Well by Eating Smart this Thanksgiving!
November is National Diabetes Month—talk about perfect timing! If your household is like mine, by now you have more than a few Halloween treats lingering in the kitchen, and you’re looking forward to more holiday goodies with Thanksgiving and beyond. And as if there weren’t …Continue Reading National Diabetes Month…Time for a Healthier Lifestyle!
by Jennifer Mayer & Terri Mendoza September marks Whole Grains Month! You probably already know that whole grains are an important part of a healthy diet. Here are just a few reasons why keeping the grain whole is worth celebrating: Whole grains are high in …Continue Reading Celebrate with Whole Grains in September!
Kinnari Chitalia, RD, LDN, CLC, a nutritionist at the Dorchester North WIC Program, shares another favorite—and healthy—traditional recipe! Green pulao is a delicious rice recipe with aromatic blends of onion, cilantro, mint leaves and other traditional Indian spices. This dish goes especially well with …Continue Reading Go Green with Green Pulao!