Small businesses face unique concerns when it comes to preparing for H1N1 (swine) flu. With that in mind, the CDC, Department of Homeland Security, and the Small Business Administration have recently released guidance specifically to help these businesses – typically less than 100 employees at a site – understand what impact a new flu virus like H1N1 might have on their operations – and more importantly, how to prepare in a way that minimizes the impact of those disruptions. The new guidance document provides a concrete set of tools and resources to help small business employers and staff to stay healthy and productive this flu season.
It can be downloaded for free here.
Weekly Flu Report, January 23, 2015 posted on Jan 23
The latest weekly flu report shows an increase in rates of flu-like illness during the past seven days. Flu season is certainly here in New England – but there are some simple, common-sense steps that you can take to keep from getting or spreading the …Continue Reading Weekly Flu Report, January 23, 2015
Weekly Flu Report, January 16, 2015 posted on Jan 16
The latest weekly flu report shows a slight decline in rates of flu-like illness over the past seven days. But flu is unpredictable, and we know from past years that flu season won’t likely peak in Massachusetts until February or March – so there’s still …Continue Reading Weekly Flu Report, January 16, 2015
State Health Plan Looks at Capacity of Behavioral Health Care System posted on Jan 14
Last month, the Health Planning Council voted to approve the first section of the State Health Plan, which looks at behavioral health. The Health Planning Council was established by Chapter 224, a 2012 law that includes a variety of initiatives aimed at controlling health care …Continue Reading State Health Plan Looks at Capacity of Behavioral Health Care System